Head chef料理長

Hayato Iida

Profile

Ryokan Hotel Toyoko’s exclusive head chef

I have been working as Hotel Toyoko’s head chef since 2017.

Dinner夕食

Hotel Toyoko
Japanese style cuisine Courseホテル東横「日本食」コース

We provide well-known Japanese dishes, much-loved by our overseas guests, such as “sashimi,” “tempura” and “Wagyu" (Japanese beef) steak.

Mealtimeお食事時間

6:00pm or 7:00pm

Hotel Toyoko
Kaisekizen Courseホテル東横「会席膳」コース

Hotel Toyoko Tenpura Course

The Kaiseki multicourse meal is the most commonly served cuisine at onsen ryokans. Please enjoy our elaborate dishes, including sashimi, a boiled dish, a deep-fried dish, a hot pot dish and delicacies from the sea.

Mealtimeお食事時間

6:00pm to 8:00pm

Breakfast朝食

Breakfast (Japanese style)朝食(和食)

Hotel Toyoko Washoku Course

This hotel’s standard breakfast is Japanese.
Ryokan guests will enjoy our Japanese-style breakfast, which includes dried fish and miso soup filled with many ingredients.

Eat out at
around the hotelホテル周辺の飲食店

Eat out at around the hotel

There are several restaurants within walking distance of our ryokan.
If your reservation is for bed-only, no meals, please venture out to one of the local restaurants.

Sushihide 鮨秀

Sushihide
  • Sushihide
  • Sushihide
  • Sushihide
GoogleMap

Sushihide is a sushi restaurant. Enjoy, to your heart’s content, hand-shaped sushi prepared by a skilled chef, using delicacies from the nearby sea. English menu available.

Bon ボン

Bon
  • Bon
  • Bon
GoogleMap

BON is a café that serves light meals, such as rice-filled omelets, fried noodles and sandwiches, during lunch time. At night it serves as a bar, where you can enjoy alcoholic beverages.

Kurama 鞍馬

Kurama
  • Kurama
  • Kurama
  • Kurama
GoogleMap

Kurama is an Italian restaurant with a focus on pasta. Why not enjoy an Italian dinner while savoring a glass of wine?